Sunday, March 13, 2011

Breakfast: Eggs in a Basket

Breakfast: Eggs in a Basket
eggs
bread
butter/oil

Directions:
Butter bread on both sides.  Use a small cup to cut out a hole in the middle of the bread.  Place the buttered bread in a hot skillet.  Add eggs in the middle of the "basket".  Cook eggs to desired state (sunny side up or well done).  Flip over the full basket carefully and cook the other side.  Season as needed.

Lessons in Living:
Eggs are generally abundant and fresh in San Pedro.  Egg cartons are not included in the price but can be purchased for a small fee.  Some grocers keep the eggs in a refrigerator section; others stack them up in large cartons on the floor.  We haven't found a good way to prepare this meal without oil. Breads are made fresh in Belize too so toast is easily made.  We brought down "Ezekiel Bread" which is fresh and usually in the freezer section of US grocery stores (all natural and the recipe is straight from the book of Ezekiel).  Prepare as many "baskets" as people or two each depending on the appetite. 

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